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Most cocktails containing liquor are made today with gin and ingenuity. In brief, take an ample supply of the former and use your imagination. For the benefit of a minority, it is courteous to serve chilled fruit juice in addition to cocktails made with liquor.

Irma S. Rombauer


Author Profession: Author
Nationality: American
Born: October 30, 1877
Died: October 14, 1962


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