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Definition of Pastry


  1. The place where pastry is made.
  2. Articles of food made of paste, or having a crust made of paste, as pies, tarts, etc.

Pastry Quotations

Pastry is different from cooking because you have to consider the chemistry, beauty and flavor. It's not just sugar and eggs thrown together. I tell my pastry chefs to be in tune for all of this. You have to be challenged by using secret or unusual ingredients.
Ron Ben-Israel

Unless you are a professional, you will find the tart to be a high-maintenance, unforgiving whistle-blower of a pastry.
Sloane Crosley

There are divisions between a culinary chef and a dessert chef, also called a pastry chef. There are specializations within the pastry chef field. Some pastry chefs specialize in baking breads, while others are master cake designers. Each field requires an exceptional level of creativity and attention to detail.
Ron Ben-Israel

You don't have to do everything from scratch. Nobody wants to make puff pastry!
Ina Garten

The biggest challenge of being a pastry chef is that, unlike other types of chefs, you can't throw things together at a farmer's market. When you're working with baking powder and a formula, you have to be exact. If not, things can go wrong.
Carla Hall
More "Pastry" Quotations

Pastry Translations

pastry in Italian is pasta, biscotti
pastry in Spanish is pasteles
pastry in Swedish is bakelse
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