One born of European parents in the American colonies of France or Spain or in the States which were once such colonies, esp. a person of French or Spanish descent, who is a native inhabitant of Louisiana, or one of the States adjoining, bordering on the Gulf of of Mexico.
You can easily put together your own favorite spice blend, whether that's a salt and pepper mixture or you're adding herbs to it or Creole spice. Just watch out for the sodium content. That why I encourage you to make your own. Emeril Lagasse
The definition of gumbo is almost as slippery as that of Creole. Just as gumbo can contain pretty much any kind of meat or seafood, Creole is a vague and inclusive term for native New Orleanians, who may be black or white, depending on whom you're asking. Jay McInerney
Creole is New Orleans city food. Communities were created by the people who wanted to stay and not go back to Spain or France. Paul Prudhomme
My father was a dark-skinned brother, but my mother was a very fair-skinned lady. From what I understand, she was Creole; we think her people originally came from New Orleans. She looked almost like a white woman, which meant she could pass - as folks used to say back then. Her hair was jet-black. She was slim and very attractive. Ice T
No day would be complete without chocolate. My favorite: Vosges Creole bar - it's dark chocolate with cocoa nibs. Holy Toledo, that thing is good. Lisa Edelstein