Authors: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

My general rule is that if everyone knew how to cook fresh produce from their local area, and Monday to Thursday within 20 minutes, you know, there's millions of recipes out there to be had.

Jamie Oliver

Biography

Author Profession: Chef
Nationality: British
Born: May 27, 1975

Links

Find on Amazon: Jamie Oliver
Cite this Page: Citation