Quote of the Day
Is this chicken, what I have, or is this fish? I know it's tuna, but it says 'Chicken of the Sea.'
Am I eating chicken or tuna?
Sometimes I miss hamburgers, I should say that. I miss the tuna pizzas at Mercer Kitchen.
Sometimes I dress like what I want for lunch, because all I can think about is having a tuna sandwich.
I really look at my childhood as being one giant rusty tuna can that I continue to recycle in many different shapes.
I know people that could serve me canned tuna and saltine crackers and have me feel more at home at their table than some people who can cook circles around me. The more you try to impress people, generally the less you do.
I wasn't eating the right kinds of calories. I didn't know about healthy carbs such as brown rice and lentils. Now I eat small meals throughout the day: oatmeal with cinnamon to start, fruit and yogurt as a snack, and vegetables or with chicken or tuna, and a healthy carb, like a yam, for lunch.
There are so many issues in our oceans - like the near extinction of blue fin tuna - that should be taken more seriously worldwide.
Just because I am a chef doesn't mean I don't rely on fast recipes. Indeed, we all have moments when, pressed for time, we'll use a can of tuna and a tomato for a first course. It's a question of choosing the right recipes for the rest of the menu.
When I was coaching with the Patriots, the players pulled a practical joke and I said, 'Do you think I'm Charlie the Tuna, like a sucker?' After that, they called me Tuna.
I refuse to believe that trading recipes is silly. Tuna Fish casserole is at least as real as corporate stock.
Barbara Grizzuti Harrison
My mornings go by so fast I forget breakfast. Lunch - that's turned out to be my biggest meal. I like tuna fish with low-fat mayonnaise and celery, egg whites and garlic. It's delish.
If you ever want to eat a tuna sandwich again, don't go to a tuna factory. I visited one where they had two lines: one was the human food line and one was the cat food line - and they didn't look any different.
I do love fish, and I thought it was healthy without understanding the high mercury levels that fish like tuna, swordfish and halibut can contain.
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