Quote of the Day
Let me embrace thee, sour adversity, for wise men say it is the wisest course.
In all my work, I try to say - 'You may be given a load of sour lemons, why not try to make a dozen lemon meringue pies?'
Whenever things go a bit sour in a job I'm doing, I always tell myself, 'You can do better than this.'
Sometimes people try to read into my strip and find out what my state of mind is. And I can say if I'm in a good mood, generally the comic strip starts out in a good mood, but the punchline is very negative and sour.
Tribulation will not hurt you, unless as it too often does; it hardens you and makes you sour, narrow and skeptical.
Edwin Hubbel Chapin
There's nothing wrong with the screaming style of singing, and I'll be the first to admit that it conveys an emotion. But I'm getting older, and I can't scream and shout about the same things anymore. The songs I'm writing with Stone Sour call for a lighter, different approach.
I have an internal protectiveness where it's like, if it comes to just me, as frightened as I am of losing someone I love or things going sour or simply being alone, there is a dark place in my brain where I'm like, It could happen and I'm okay, I'm prepared.
Sour Patch, Swedish Fish. I love candy, man. I can't go without candy. And when I'm recording, I always have a TV on with cartoons - on mute, though. When I'm recording, I like to look at the TV now and then and see some crazy, wacky stuff. When you're thinking creative, it just keeps you creative. Everybody got their way of making music.
Being on a comedy tour is like traveling with family, everyone is all having a great time... then all of a sudden it turns sour. One thing gets said out of turn, and everyone is on everyone's last nerve. After an hour of silence, we all start laughing about it.
You've got to take the bitter with the sour.
A sour corporate culture can actually make an entire society unhappy. This means that a strong corporate culture can have a positive impact on a society.
Call me tacky, but I love the union of sweet and sour, even in some now-unloved Oriental dishes incorporating pineapple and ketchup.
Pomegranate molasses is ubiquitous in Arabic cooking: it's sweet, sour and adds depth.
Men whose sense of taste is destroyed by sickness, sometimes think honey sour. A diseased eye does not see many things which do exist, and notes many things which do not exist. The same thing frequently takes place with regard to the force of words, when the critic is inferior to the writer.
There's a period of life when we swallow a knowledge of ourselves and it becomes either good or sour inside.
Infants have around 30,000 tastebuds, only about a third of which survive into adulthood, so a child's sensitivity towards extremes of sweet, sour and bitter flavours is heightened.
I remain faithful to bourbon sour. It's absolutely delicious. You'd have to ask a bartender what's in it, but I think if you know you might never have a drink. I also love a little rum, 7 years aged, brown, when it is chilly, before dinner.
There is stuff I would have liked to have done. But there are no sour grapes.
Hope and wishes for all that delights will sour in the midst of action not taken and words unsaid.
As much as I love Slipknot, I don't want that to carry over into what I do for Stone Sour. I want both bands to stand on their own.
Slipknot is the darkness; Stone Sour is the light. Slipknot is chaos; Stone Sour is structure.
In the NFL a lot of times everyone gets caught up in the business side of things. For them it's all about money and it really leaves a sour taste in your mouth.
Most men remember obligations, but are not often likely to be grateful; the proud are made sour by the remembrance and the vain silent.
William Gilmore Simms
There's a certain darkness to Slipknot, but at the same time, there's a very strong dose of positivity. Stone Sour is the same way. There's a certain melancholy that comes with the slower stuff, but at the end of the day there's also that other side that is very positive. It's all how you deliver.
I've pretty much given up on the orange. I really have. I just don't even bother. It's just either sour, or woody, or the skin's too thick. It's very nice when you come across the perfect orange, because it's really a beautiful experience. But the stakes are too high.
A. P. J. Abdul Kalam
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