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In large states public education will always be mediocre, for the same reason that in large kitchens the cooking is usually bad.
Kitchens are hard environments and they form incredibly strong characters.
I love food and I love everything involved with food. I love the fun of it. I love restaurants. I love cooking, although I don't cook very much. I love kitchens.
I used to work in kitchens, doing 12 or more hours a day of physical labor, so today, eight to 12 hours of cooking, chatting or filming feels like a vacation. When I have a scheduled 'day off,' I spend several hours writing, then I clean until I crash from fatigue. I don't relax well.
The movie theater is never going away. If that was a case why are there still restaurants? People still have kitchens in their home!
Get in your kitchens, buy unprocessed foods, turn off the TV, and prepare your own foods. This is liberating.
I'm trying to understand cosmology, why the Big Bang had the properties it did. And it's interesting to think that connects directly to our kitchens and how we can make eggs, how we can remember one direction of time, why causes precede effects, why we are born young and grow older. It's all because of entropy increasing.
Sean M. Carroll
I left school when I was 14 to work in kitchens.
Culinary tradition is not always based on fact. Sometimes it's based on history, on habits that come out of a time when kitchens were fueled by charcoal.
We are about creating a new wave of talent. We are the Manchester United of kitchens now. Am I playing full-time in the kitchen? I am a player-coach.
I hate kitchens. I don't understand these enormous American kitchens that take up half the living room and then they just order pizza.
In the 21st century our tastes buds, our brain chemistry, our biochemistry, our hormones and our kitchens have been hijacked by the food industry.
I started cooking in kitchens right out of high school, and I was lucky to work with a lot of great people, but I had no idea it would turn into this. Of course no one should go into this business because they want to be the next Emeril.
In villages across the developing world, governments have provided reasonable enough latrines that have again and again been turned into storage spaces or simply abandoned. In India alone, millions of government-funded latrines have become goat-sheds. Some had been built near kitchens, a taboo in Indian households.
People rescue each other. They build shelters and community kitchens and ways to deal with lost children and eventually rebuild one way or another.
For an event that was wholly created in the poisonous psychological warfare kitchens of the Second World War, run by the ministries of propaganda in many countries, not just by the British or the Americans, but also the Russians and undoubtedly the world Jewish organizations.
Everywhere you look, there is a charity or a project in school to get involved in. In eighth grade, there was this program called CJSF, California Junior Scholarship Foundation. We were involved in soup kitchens and toy drives, and your school can set up something like that. If your school doesn't have a program like that, set one up.
True health care reform cannot happen in Washington. It has to happen in our kitchens, in our homes, in our communities. All health care is personal.
You know, from age 17 on, my paycheck was coming from cooking and working in kitchens.
My wife and I decided to try and kick start our kitchens to a $15 minimum wage for cooks. I've probably had to go through and raise every menu price now by 50 cents because it took away my profit. I just underestimated what it was going to cost.
My kitchen was built for my body. It forms a 'U' in the middle of the living room and dining room. It's not huge, because I don't like huge kitchens.
I was bored at school and bored in a lot of the kitchens. It seemed like all I was doing was putting things into saute pans.
You start out playing in kitchens, and you end up playing in kitchens.
Kitchens are for conversation. They're not just for cooking; they're for conversations.
I think my cooking these days is a lot more relaxed from when I was working in professional kitchens. Spending time in people's kitchens made me realize that people want to eat healthy meals that are easy to prepare, with minimal ingredients that can be made on a budget.
Martin Luther King, Jr.
Leonardo da Vinci
A. P. J. Abdul Kalam
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Ever tried. Ever failed. No matter. Try Again. Fail again. Fail better.
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