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Cakes are special. Every birthday, every celebration ends with something sweet, a cake, and people remember. It's all about the memories.
You know you're getting old when you get that one candle on the cake. It's like, 'See if you can blow this out.'
If you look over the years, the styles have changed - the clothes, the hair, the production, the approach to the songs. The icing to the cake has changed flavors. But if you really look at the cake itself, it's really the same.
Let's face it, a nice creamy chocolate cake does a lot for a lot of people; it does for me.
Let them eat cake.
The main prank that we play with props is for people's birthdays. The special effects people will put a little explosive in the cake so it blows up in their face - that's always fun to play on a guest star, or one of the trainees or someone who's new.
There are divisions between a culinary chef and a dessert chef, also called a pastry chef. There are specializations within the pastry chef field. Some pastry chefs specialize in baking breads, while others are master cake designers. Each field requires an exceptional level of creativity and attention to detail.
All the world is birthday cake, so take a piece, but not too much.
You know you're getting old when the candles cost more than the cake.
Most of us have fond memories of food from our childhood. Whether it was our mom's homemade lasagna or a memorable chocolate birthday cake, food has a way of transporting us back to the past.
For me, the end of childhood came when the number of candles on my birthday cake no longer reflected my age, around 19 or 20. From then on, each candle came to represent an entire decade.
I wanted to buy a candle holder, but the store didn't have one. So I got a cake.
For me, the cinema is not a slice of life, but a piece of cake.
My policy on cake is pro having it and pro eating it.
Motherhood is an amazing feeling, and if you get to relive those special moments while working, it works as an icing on the cake. Kids have always been close to my heart, and working with them is a pleasure for me.
I think there's something about the homemade birthday cake, because my wife, on my daughter's first birthday, started the tradition where she takes a full cake and cuts the number birthday out of it.
If you're trying to create a company, it's like baking a cake. You have to have all the ingredients in the right proportion.
I like birthday cake. It's so symbolic. It's a tempting symbol to load with something more complicated than just 'Happy birthday!' because it's this emblem of childhood and a happy day.
A compromise is the art of dividing a cake in such a way that everyone believes he has the biggest piece.
A lot of movies are about life, mine are like a slice of cake.
A great empire, like a great cake, is most easily diminished at the edges.
We have always said that advertising is just the icing on the cake. It is not the cake.
It's very easy to confuse Sean Connery with James Bond. Sometimes in the entertainment industry, people believe the cake is more real than the baker.
I was a fat child and loved cake, perhaps because it was the only sweet thing in my life.
When autumn darkness falls, what we will remember are the small acts of kindness: a cake, a hug, an invitation to talk, and every single rose. These are all expressions of a nation coming together and caring about its people.
Martin Luther King, Jr.
C. S. Lewis
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