Sandra Lee Quotes

My brand is a demography-breaker. It speaks to all homemakers and women from all walks of life and all across society.
Sandra Lee

Life, Women, Society

My most cherished possessions are my grandma's letters and my vintage Martha Washington cookbook.
Sandra Lee

Washington, Vintage, Letters

My years of living the jet-set life were fun, but they weren't fulfilling. The perks and benefits were lovely, but all of the fabulous furs, fancy jewelry and fun fetes simply weren't enough to fill my soul.
Sandra Lee

Life, Fun, Enough

Nobody makes bouillabaisse from scratch. It's all a bunch of malarkey. Even the restaurants buy a commercial-grade product. I had a very famous chef tell me that.
Sandra Lee

Famous, Tell, Makes

One of the things I do in my cookbooks is I will do a conversion from outdoor to indoor grilling so you can do it year-round.
Sandra Lee

Conversion, Grilling, Indoor

Raising myself and caring for my brothers and sisters allowed me the benefit of a lot of information that I wouldn't have otherwise gotten. I had to be frugal, thoughtful, resourceful. I didn't have anyone to tell me, 'You can't.'
Sandra Lee

Caring, Tell, Thoughtful

Seventy percent store-bought, ready-made plus 30 percent fresh allows you to take 100 percent of the credit.
Sandra Lee

Fresh, Percent, Credit

Sometimes I feel like I'm not only the engine but the caboose. I have to be in the front car and pull forward, and at the same time run around behind and push everybody along with me.
Sandra Lee

Time, Car, Forward

Sure, you can mix the flour, baking soda, salt, shortening, and the whole nine yards, but why wouldn't you just pull out a box of Bisquick?
Sandra Lee

Why, Whole, Sure

The issue I have always felt most strongly about is hunger in America, in particular the children.
Sandra Lee

Children, America, Felt

The women are at an advantage - we represent the buying power in this country.
Sandra Lee

Women, Power, Country

When I came to the Food Network, I didn't want to do a cooking show. I told Kathleen Finch for nine months I didn't want to do a cooking show, I wanted to do a home-and-garden show.
Sandra Lee

Food, Wanted, Show

When I was at the Cordon Bleu things took hours and hours and hours to make. And they were beautiful dishes - and I know how to cook that way - but I was like, 'no one is cooking like this.'
Sandra Lee

Beautiful, Cooking, Took

When you're young, you think you can do anything, and that was really a gift. That's why I can never understand someone telling me 'no' today. 'No' just isn't an option.
Sandra Lee

Today, Someone, Understand

Why I have had such a huge career and why I have sold over four million books, is that people can do what I share with them to do.
Sandra Lee

Career, Why, Books

You don't need Montreal steak seasoning on everything.
Sandra Lee

Everything, Montreal, Steak

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Biography

Nationality: American

Type: Author

Born: July 3, 1966

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Find on Amazon: Sandra Lee

Cite this Page: Citation

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